
At the bar Eden Hall in Ginza, Sasakura Ryuu creates cocktails dubbed "The Glass of the Gods." Hotel redesigner Kamishima holds deep disregard for bartenders because of an embarrassing mistake he made as a younger man. He is shown the skill of the profession by Ryuu, who creates a simple water-mix by smashing Eden Hall's signature ice cup. Kamishima's bar redesign incorporates Ryuu's explanation of the importance of bars. The featured cocktail is the Grasshopper.
At the bar Eden Hall in Ginza, Sasakura Ryuu creates cocktails dubbed "The Glass of the Gods." Hotel redesigner Kamishima holds deep disregard for bartenders because of an embarrassing mistake he made as a younger man. He is shown the skill of the profession by Ryuu, who creates a simple water-mix by smashing Eden Hall's signature ice cup. Kamishima's bar redesign incorporates Ryuu's explanation of the importance of bars. The featured cocktail is the Grasshopper.
Kurushima Miwa comes to Eden Hall to ask Ryuu to find her "Menu of the Heart." As a child, she broke a bottle of alcohol intended to mend the rift between her father and Kurushima Taizou, her grandfather. The two had been fighting over modernizing the family hotel. Shortly after this accident, Miwa's parents were killed in a car crash. Ryuu extrapolates that the beverage was Suntory's Kakubin (referred to in the show as "Kaku"), a beverage at the crossroad of old and new Japan. The featured cocktail is the Nikolaschka.