

New Zealand hunter Josh James and British chef Matt Tebbutt travel to Copper Canyon in Northern Mexico. Five times bigger than the Grand Canyon, it's one of the most spectacular natural landscapes in the world, but also one of the harshest. They will be dropped into the remote wilderness and will test themselves against nature, taking only the bare minimum of a kit. Josh has a bow and arrow, a slingshot, machete and fish hooks, while Matt has just a cooking pot, knife and water bottle. Using these basic tools they hunt and forage for everything they need to survive for seven long days and nights. Their aim is not just to survive, but to eat the very best food they can. Matt finds an unfamiliar Mexican agave and does his best to turn it into a mouth-watering meal. Josh goes hunting for the Canyon's famous wild turkeys and even manages to snare a raccoon, but disaster strikes when Matt begins cooking.
New Zealand hunter Josh James and British chef Matt Tebbutt travel to Copper Canyon in Northern Mexico. Five times bigger than the Grand Canyon, it's one of the most spectacular natural landscapes in the world, but also one of the harshest. They will be dropped into the remote wilderness and will test themselves against nature, taking only the bare minimum of a kit. Josh has a bow and arrow, a slingshot, machete and fish hooks, while Matt has just a cooking pot, knife and water bottle. Using these basic tools they hunt and forage for everything they need to survive for seven long days and nights. Their aim is not just to survive, but to eat the very best food they can. Matt finds an unfamiliar Mexican agave and does his best to turn it into a mouth-watering meal. Josh goes hunting for the Canyon's famous wild turkeys and even manages to snare a raccoon, but disaster strikes when Matt begins cooking.
Kiwi hunter Josh James and British chef Matt Tebbutt travel to the Rhodope Mountains in Bulgaria, Southern Europe. Dropped off by helicopter, they're left alone to survive in the middle of thousands of square kilometres of ancient woodland. It's one of the most remote, untouched and unforgiving forests in the world. Matt quickly puts his foraging skills to the test and finds some edible mushrooms and plants, and soon learns how to catch trout in a stream using just his bare hands. Meanwhile, Josh goes on a two-day hunt on a trail that's home to some of the forest's famous deer.